Description
Hygienic Brushes for Food Service Use – Available in Multiple Sizes and Colors
Our Hygienic Brushes are specifically designed for food service applications, providing reliable and safe cleaning tools for a variety of environments. Manufactured with food-grade polyester, these brushes ensure compliance with sanitation standards, making them ideal for use in food processing, preparation, and service areas. Available in a range of diameters and colors, these brushes meet the needs of any food-safe cleaning task.
Key Features:
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Food-Grade Polyester Bristles: Made from high-quality, food-safe polyester that ensures durability and compliance with hygiene standards.
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Multiple Diameters Available: Brushes are stocked in diameters ranging from 0.125" to 1.50" to meet various cleaning requirements.
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Color-Coded for Hygiene: Available in Red, Yellow, White, Blue, and Green, allowing for color-coded cleaning systems to prevent cross-contamination in food service environments.
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Custom Sizes and Stiffness Options: Call us for custom sizes and stiffness tailored to your specific needs.
Why Choose Our Hygienic Brushes?
These brushes are ideal for food service and processing facilities, offering both compliance with food safety standards and versatility in cleaning tasks. With a range of diameters and colors, they are perfect for organizing your cleaning routine to prevent cross-contamination, keeping your workspace hygienic and compliant with regulations.
Additional Benefits:
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Durable Construction: Built to withstand frequent use in demanding food service environments.
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Hygienic Design: Food-grade materials ensure safe and effective cleaning for food contact surfaces.
Product Specifications:
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Diameters Available: 0.125" to 1.50"
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Colors: Red, Yellow, White, Blue, Green
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Material: Food-Grade Polyester
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Pack Size: Sold in packs of 6
Call for custom sizes and stiffness!
Upgrade your food service cleaning tools with our Hygienic Brushes—safe, effective, and designed for professional food environments.
Order yours today for reliable and hygienic cleaning in food service operations!
